A taste experience
Gli Orti di Epicuro
Typical Umbrian cuisine
Tradition and Modernity
Our restaurant in Foligno, Gli Orti di Epicuro, is the perfect place to enjoy traditional Umbrian cuisine with a creative touch. Our chefs select fresh, high-quality ingredients to create dishes that enhance the local culinary tradition.
starters
Appetizer
- Hand-sliced prosciutto and pecorino cheeses with homemade flatbread €12
- Lightly seasoned veal tartare with crispy potatoes €12
- Soft egg with truffle and seasonal vegetable medley €12
- Octopus carpaccio with asparagus and crispy corn €12
- Artichoke and celeriac salad with parmesan mayonnaise €12
taste
First Courses
- Legume soup €14
- Carnaroli risotto with truffle and asparagus €14
- Paccheri pasta with Amatriciana sauce €14
- Short pasta with purple potatoes and prawns €14
- Tortelli filled with white beef ragù €14
- Handmade tagliatelle with artichokes and pecorino €14
Speciality
Main Courses
- Grilled lamb from Spello €16
- Roast veal with mixed greens €16
- Boneless rabbit cacciatora-style €16
- Trout fillet from Norcia baked in foil €16
- Pork fillet escalope with Trebbiano wine and mushrooms €16
- Mixed salad with grilled chicken, parmesan and almonds €16
- Traditional meatballs in tomato sauce €16
delizie e piaceri
Dessert
- Soft chocolate cake with raspberry sauce €6
- Mango ice cream with coconut-marinated pineapple €6
- Homemade tozzetti with Vin Santo €6
- Pistachio and strawberry semifreddo €6
